Harvested from the cold, pristine waters of Hokkaido, these sashimi-grade scallops (Hokkaido) are a premium Japanese delicacy prized for their natural sweetness, plump texture, and clean ocean flavor. Carefully processed by Teramoto Fishery Products, these scallops are ozone-sterilized, tunnel-frozen, and certified under HACCP standards to ensure maximum freshness and safety for raw consumption. 2 boxes of 2.2 lbs each one ( small size ) ,Enjoy the succulent and flavorful taste of these scallops in every bite !
Key Features:
• Sashimi-grade: Safe to eat raw
• 100% pure Hokkaido scallop meat (no additives)
• Flash-frozen for peak freshness
• High in protein (19g per serving), low in fat and carbs
• Mild, sweet flavor with a soft, buttery texture
• Great for sashimi, sushi, carpaccio, or light searing
Nutrition (per 113g serving):
• Calories: 100
• Protein: 19g
• Fat: 0g
• Carbohydrates: 0g
• Cholesterol: 40mg
• Sodium: 30mg
• Potassium: 430mg
Handling Instructions:
• Keep frozen at 0°F (-18°C) or below
• Thaw in the refrigerator before serving
• Consume raw or cooked as desired
