Please Note! These are frozen products, orders will be shipped every Tuesday to ensure they do not remain in transit over the weekend. Additionally, please be aware that orders placed during holidays may take longer to process and deliver than usual. Thank you!
Ahi tuna or yellowfin tuna, also known as Saku tuna, is commonly used to make sushi. Saku means “block” and it is typically a block of boneless, skinless, frozen, vacuum-packed yellowfin tuna. Each pack contains 6 individually portioned 1.1 lb servings. Flash-freezing tuna kills any harmful bacteria, making it very safe to eat. Yes, of course perfect for sushi fans or sear ,fast and easy heathy meal ,Enjoy the convenience and quality !
-Thaw the tuna (either in a bowl of cold water with plastic on, or overnight in the fridge) and pat it dry before use
-Keep frozen until used , remove from package and thaw under refrigeration immediately before use
