Delicately firm and lean, our frozen snakehead fish is freshly cleaned, sliced, and quick-frozen to lock in its natural flavor and nutrients. Known for its mild, clean taste and tender texture, snakehead fish is a versatile ingredient for everyday meals.
Bullet Points:
-Pre-cleaned — no need to wash
-Just thaw, season, and cook — quick and hassle-free!
-High in protein, low in fat
-Conveniently pre-sliced and individually frozen
-Perfect for soups, stir-fries, or braised dishes
Cooking Suggestions:
-Soup – Simmer with tomato, ginger, and tofu for a comforting, tangy broth.
-Braise – Cook with soy sauce, rice wine, and aromatics for a rich, savory dish.
-Pan-Fry – Lightly coat with starch and pan-sear until golden for a crispy finish.
-Ingredients: snakehead fish, water, edible salt (without iodine), vegetable oil, sugar, potato starch.
-Allergy Information: snakehead fish, soybean.
-Product Category:
frozen raw product/non-instant food
Keep Frozen at 0°F (-18°C) or below
-Product of China
Farm Raised
